The chef teaches you the homely recipe of "salted pork liver" for New Year's Eve dinner home cooking
1 year ago
5
The chef teaches you the homely recipe of "salted pork liver" for New Year's Eve dinner, which is soft, rotten, fresh, fragrant, not fishy, not Chaichaga fragrant
Youtube Channel
➜ https://www.youtube.com/@chinesecookingvideo
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