How to Cook 'Pepes Hati Ayam' - Indonesian Chicken Liver Wrapped in Banana Leaves

1 year ago
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Dive into the rich flavors of Indonesia with our step-by-step guide on preparing "Pepes Hati Ayam", a beloved Indonesian dish featuring succulent chicken liver wrapped in aromatic banana leaves. 🇮🇩✨ In this easy-to-follow tutorial, discover the secrets to achieving the perfect blend of spices and the art of creating a delightful Pepes experience in your own kitchen. Elevate your cooking skills and bring the taste of Indonesia to your dining table – join us on this culinary journey now! 🍽️🔥 #IndonesianCuisine #PepesHatiAyam #CookingTutorial #TraditionalRecipe

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