Nankhatai | Paneer Keema | ASMR Cooking | #food #cooking #asmr #indianasmrworld #recipe #comborecipe

Nankhatai | Paneer Keema | ASMR Cooking | #food #cooking #asmr #indianasmrworld #recipe #comborecipe

(1) Nankhatai -

Powdered sugar - 1 cup
Clarified Butter (Ghee) - 1 cup
All purpose flour - 1/2 cup
Gram flour - 1/3 cup
semolina -1/4 cup
salt - 1 pinch
Cardamom Powder- 1/2 spoon
Dry fruits (optional) -some

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(2) Paneer Keema -

Paneer -250 gm
For Tempering:
Oil - 3 spoons
Cumin seeds - 1 spoon
Onion - 1
Ginger Garlic Paste - 1 spoon
Gram Flour - 1 spoon
Tomato - 2
Green chili - 2-3
Salt - 1 spoon
Turmeric Powder - 1/3 spoon
Kashmiri Red chill powder - ½ spoon
Coriander Powder - 1 spoon
Cumin Powder - ½ spoon
Water - 1 cup
Kasuri Methi - 1 spoon
Coriander leaves for granishing

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Fantastic Cooking Recipes | #food #cooking #asmr #indianasmrworld #recipe #comborecipe #asmrvideo

Indulge your taste buds in a culinary adventure with our fantastic recipe for Grilled Citrus Salmon. Begin by marinating fresh salmon fillets in a zesty blend of lemon and orange juices, garlic, and a hint of honey for a perfect balance of sweet and tangy. Let the flavors mingle for at least 30 minutes, allowing the fish to absorb the citrusy essence.

As the salmon marinates, prepare a vibrant salsa with diced tomatoes, red onions, cilantro, and jalapeños. Toss in a squeeze of lime juice and a pinch of salt to enhance the freshness. Grill the marinated salmon to perfection, achieving a succulent interior and a tantalizingly crisp exterior.

For a side that steals the spotlight, whip up a batch of garlic-infused quinoa. Sauté minced garlic in olive oil before adding the quinoa to absorb the aromatic essence. Cook it in a vegetable broth until fluffy and light. Plate the quinoa alongside the grilled salmon, topping it with the zesty salsa for a burst of color and flavor.

Complete this culinary masterpiece with a refreshing Cucumber Mint Salad. Combine thinly sliced cucumbers, cherry tomatoes, and red onions. Drizzle with a dressing of olive oil, lemon juice, and chopped mint for a crisp and invigorating contrast.

This Grilled Citrus Salmon with Garlic Quinoa and Cucumber Mint Salad is not just a meal; it's a symphony of flavors and textures that will elevate your dining experience to new heights. Bon appétit!