Crepes with Nutella | Naleśniki z Nutella | Nalesniki

Crepes (Crêpes) with nutella and fruit is such a great treat. As a kid I grew up eating Naleśniki (Nalesniki) which what we called crepes in Poland. They were served usually as a second course after soup in my home.

Ingredients
- 1 and 3/4 cup of all purpose flour
- 2 eggs
- 1 cup milk
- 1/2 cup of sparkling water (add gradually as needed to thin out the dough)
- pinch of salt

Nutella, strawberries, bananas or other fruit for toppings

Items used in video:
Cuisinart 623-24 Chef's Classic Nonstick Hard-Anodized 10-Inch Crepe Pan,Black – buy here: https://amzn.to/38bahlS
Glass bowl - you can buy here: https://amzn.to/2ZOdBkr
Mikasa 5225580 Delray 40-Piece Dinnerware Set, Service for 8 - you can buy here: https://amzn.to/3dvqqV6

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Nutritional Facts
11 servings per recipe
Calories per Serving: 97
Total fat: 1.4 g
Total Carbohydrates: 16 g
Protein: 4 g

***This is only an approximation***

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