Homemade Gnocchi Pasta from Scratch - EASY RECIPE #shorts

How to make gnocchi pasta from scratch. It is very easy and so much better than store bought. Most importantly - you know what is in it:) They are soft and just melting in your mouth. Must try gnocchi recipe. Just 3 ingredients!

Ingredients
- 3 medium Idaho potatoes
- 1 cup of flour (or more if you'd like them to be a bit harder)
- 1 egg
- salt and pepper to taste

Nutritional Facts
3 servings per recipe
Calories per Serving: 280
Total fat: 2 g
Total Carbohydrates: 56 g
Protein: 9 g

***This is only an approximation***

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