The perfect sandwich, the Irresistible Bliss: Crock Pot Cooked Chicken"

Nutrition facts per serving (5.5oz)
Calories: 346 | Fat: 23g | Total Carbs: 6g | Net Carbs: 5g | Fiber: 1g | Sugar: 1g | Protein: 24g

INGREDIENTS
2 lb Chicken breast
2 tbsp Dried parsley
1 tbsp Dried dill
1 tbsp Dried chives
1 tsp Garlic powder
1 tsp Onion powder
1/2 tsp Black pepper
16 oz Cream cheese (cut into pieces)
1 cup Cheddar cheese (shredded)
1/2 cup Bacon bits (cooked)
1/3 cup Green onions (chopped)

INSTRUCTIONS
Place the chicken breasts into the slow cooker in a single layer.
Sprinkle the chicken with all the herbs and spices.
Arrange the pieces of cream cheese evenly over the chicken.
Cook the chicken for 3-4 hours on high or 6-8 hours on low, until the chicken is easy to shred.
Shred the chicken and stir to mix with the cream cheese.
Stir in the shredded cheddar, bacon bits, and green onions.