The Perfect Pot of Degi Aloo Gosht | Delhi's Best Recipe

The Perfect Pot of Degi Aloo Gosht | Delhi's Best Recipe

Explore the flavors of Delhi with our easy-to-follow Degi Aloo Gosht recipe. Our chef will show you how to make this iconic dish step by step. It's perfect for both beginners and seasoned cooks. Get ready to enjoy a taste of Delhi's culinary heritage. Like, share, and subscribe for more delicious recipes!

Recipe in English:
Ingredients:
-Cooking Oil (½ Cup)
-Onion Slice Cut (3 Medium Size)
-Cumin Powder (1 Teaspoon)
-Peppercorns (1 Teaspoon)
-Star Anise (1 Nos)
-Cinnamon (2 Inch)
-Nutmeg (One Pinch)
-Green Cardamom (4 Nos)
-Cloves (7-8 Nos)
-Bay Leaf (3-2 Nos)
-Ginger & Garlic Paste (3 Tablespoon)
-Tomatoes (2 Big)
-Turmeric Powder (1 Teaspoon)
-Pink Salt As Required (1 Tablespoon)
-Kashmiri Red Chilli Powder (2 Teaspoon)
-Cumin Powder (2 Teaspoon)
-Whole Chicken (1 Kg)
-Potatoes (4 Nos Big)
-Water (2 Cup)
-Hot Spices Powder (1 Teaspoon)
-Green Chilies (6 Nos)