Fish Stew from DOLLAR TREE | Carnivore Diet

#dollartree #food #fishstew

Well, I took a little adventure to dollar tree and somehow came out with an edible fish stew. Not sure what kind of magic I made happen, but it did happen.

If you try this out, please DM me a picture on Instagram, I'd love to repost it!

RECIPE

2 Cups Chicken Broth
2 tsp Dehydrated Onion
1/4 tsp Garlic Powder
1/8 tsp Dried Thyme
1 Can Sardines in Hot Sauce (reserve hot sauce)
1 Can of Herring Filets, drained
1 Can of Pink Salmon, drained
1/2 tsp Smoked Paprika
2 tsp Hot Sauce
1 pinch of Salt
Parsley for Garnish
1 Tbsp Ghee

1) Add you ghee and dehydrated onion to a saute pan set over low heat. One the onions start to slightly brown, add in about 1/4 cup of water to keep from burning. Go ahead and add your salt as well. Let this reduce until 90% of your water has evaporated. Once evaporated, add your garlic and stir for about 1 minute.
2) After that minute, add your chicken broth, thyme, hot sauce from the sardines, and smoked paprika. Let reduce by 1/3.
3) After reduced, add in your herring and salmon and flake it up. Remove from the heat after a few minutes.
4) In a bowl, add your sardines at the bottom of the bowl keeping them whole. Spoon over your stew and top with parsley.

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