Keto Brown Sugar and Cinnamon Breakfast Oats | Low-Carb Morning Bliss

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Join us in the kitchen for a mouthwatering keto breakfast experience with our recipe for Keto Brown Sugar and Cinnamon Breakfast Oats! In this video, we'll guide you through crafting this delectable, low-carb morning treat that's bursting with flavor.

Savor Keto Brown Sugar and Cinnamon Breakfast Oats
Our Keto Brown Sugar and Cinnamon Breakfast Oats offer the comforting warmth of oats, the sweetness of brown sugar, and the spice of cinnamon, all while staying true to your low-carb lifestyle.

Quick, Easy, and Keto-Friendly
Discover how to prepare this delightful breakfast with ease, using ingredients that perfectly align with your keto goals.

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Hit play to master the art of making Keto Brown Sugar and Cinnamon Breakfast Oats that will have you looking forward to mornings. Don't forget to subscribe for more scrumptious keto recipes and culinary inspiration! 🥣🍯🍽️

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Recipe

Preparation time: 5 minutes
🍽 Servings: 1

Ingredients:
2 Tbsp Coconut Flour
2 Tbsp Coconut Flakes
1 Tbsp Chia Seeds
2/3 cup Almond Milk
1/2 Tbsp Brown Sugar Erythritol
1/4 tsp Cinnamon

Procedure:
1) Stir together all the ingredients in a bowl.
2) Serve immediately or refrigerate overnight.

➡️ Nutritional Information:
Energy - 188 kcal
Protein - 7g (13%)
Fat - 15g (67%)
Carbohydrates - 9g (20%)
Fiber - 3.5g