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Few know this trick! Pork ribs in just 30 minutes!
1 year ago
18
Few know this trick! Pork ribs in just 30 minutes!
Ingredients:
onion: 400 g (14 oz)
salt: 5 g (0.2 oz)
herbs of Provence: 5 g (0.2 oz)
sweet paprika: 5 g (0.2 oz)
beer: 250 ml (8.5 fl oz)
pork ribs: 800 g (28 oz)
OVER MEDIUM FIRE: 15 MIN
salt: 10 g (0.4 oz)
black pepper: 5 g (0.2 oz)
rosemary: 10 g (0.4 oz)
OVER MEDIUM FIRE: 15 MIN
water: 1 l (34 pt)
salt: 5 g (0.2 oz)
parsley: 35 g (1.2 oz)
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