ASMR Cooking / How to make Cake Tiramisu

1 year ago
16

Biscuit o chocolat
A - Almond Powder:80g
A - Cake flour:20g
A - Pure cocoa powder:5g
Egg White:125g
Granulated sugar:45g
[Instructions]
1. Place the cookie sheet in place
2. Mix A and sift the powder in with a whip in powder.
3. Divide the egg white with sugar several times and whip until peaks form
4. Add 2 gradually into the egg white.
5. Place on top and bake. Preheated at 190℃, bake at 180℃ for 14 minutes

Coffee liquor
Instant coffee 20g
Hot water:150ml
Granulated sugar:15g
Rum:15ml

Tiramisu Dough
B - Mascarpone cheese:200g
B - Granulated sugar:45g
B - Egg yolk:40g
C - Fresh cream:200ml
C - Granulated sugar:45g
Pure cocoa powder Moderate amount
[Instructions]
1. Softly dissolve mascarpone cheese and add granulated sugar (sorry there is no scene in the video)
2. Remove egg yolk and put it into 1
3. Whip sugar in fresh cream
4. Mix cheese (B) and fresh cream (C)
5. Cocoa powder does not get wet easily when applied from the top after freezing.

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