Nasi Biryani Ayam Pakistan | Pakistani Chicken Biryani

🍴 Ingredients for Biryani 🍴
Onions - Bawang (750g)
Ghee (1 and 1/2 cup)
Ginger - Halia (50g)
Garlic cloves - Ulas bawang putih (x12)
Hot chillies - Cili padi (x4)
Tomatoes (1kg)
Salt in total - Garam secara keseluruhan (3 and 1/2 tsp) (without including in the chicken)
*Cook until tomaotes soften - masak hingga tomato lembut
Chilli powder - Serbuk cili (1 tbsp)
Water in total - Air secara keseluruhan (2 cups)

🍗Fried chicken🍗
1 whole chicken (1kg) - Ayam (1kg)
1 tbsp of turmeric powder - 1 s/b serbuk kunyit
1/2 tsp of salt - 1/2 s/t garam

Plate #1
Bay leaves - Daun salam (x2)
Dried plums - plum kering (x14)
Mace - Buah pala (2 pcs)

Coriander powder - Serbuk biji ketumbar (1 tsp)
Cumin seed powder - Serbuk jintan (1/2 tsp)
Special Bombay Biryani Seasoning Mix (1 and 1/2 packets)

Plate #2
Bay leaves - Daun salam (x2)
Cardamom - Buah pelaga (x11)
Cloves - Bunga cengkih (x5)
Cinnamon stick - Kayu manis (x1)

Water - Air (5-6 liters)
Rice - Nasi (1kg)
Vinegar - Cuka (3 tbsp)
Oil - Minyak (1/4 cup)
Potato to protect the bottom layer of pan - Ubi sebagai lapisan perlindungan kuali
Yellow food coloring (1/2 tsp)

🍴 Ingredients for Raita 🍴
Tomato (x1)
Onions - Bawang (x1)
Green chilli - Cili hijau (x2)
Mint - Pudina (2 tbsp)
Coriander - Ketumbar (1/4 cup)
Cucumber - Timun (x1)
Yogurt (3 cups)
Salt - Garam(1/2 tsp)
Cumin seed - Serbuk jintan (1 tsp)
Chilli powder - Serbuk cili (1/2 tsp)