List of Vegetables/Foods High In Lectins & Cause Of Bloating – Dr.Berg

5 years ago
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In this video, Dr. Berg talks about another reason why the person could actually feel more nauseous, bloated, and irritable when they consume certain vegetables.

It is because of something called lectins, a natural insecticide that the plant has to protect against insects and pests.

A certain percentage of the population is sensitive to lectins so when they consume lectins in certain foods, they would get more inflammation, bloating, nausea, etc.

Veggies High in Lectins:
• Kidney Bean
• Tomato
• Cucumber
• Peas
• Green Beans
• Chick Pea
• Soy
• Tofu
• Zucchini
• Nigh Shade (Pepper, Eggplant, Potato, Tomato)

Veggies Low in Lectins:
• Cruciferous – Arugula, kale, Brussels sprouts, cabbage
• Celery
• Carrot
• Onion
• Beet
• Asparagus
• Garlic
• Leafy Green
• Romaine
• Spinach
• Parsley
• Sea Weed
• Mushroom

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Dr. Eric Berg DC Bio:
Dr. Berg, age 56, is a chiropractor who specializes in Healthy Ketosis & Intermittent Fasting. He is the author of the best-selling book The Healthy Keto Plan, and is the Director of Dr. Berg Nutritionals. He no longer practices, but focuses on health education through social media.

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Disclaimer:
Dr. Eric Berg received his Doctor of Chiropractic degree from Palmer College of Chiropractic in 1988. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Berg is a licensed chiropractor in Virginia, California, and Louisiana, but he no longer practices chiropractic in any state and does not see patients so he can focus on educating people as a full time activity, yet he maintains an active license. This video is for general informational purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, cure, treatment, diagnosis, and prescription or recommendation. It does not create a doctor-patient relationship between Dr. Berg and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition.

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