Eid special mutton qeema pulao | tasty and spicy | qeema pulao recipe | in urdu | by fiza farrukh

Eid special mutton qeema pulao | tasty and spicy | qeema pulao recipe | in urdu | by fiza farrukh

#muttonqeemarice #fizafarrukh

Assalam-o-alaikum dosto umeed krti hu sb thek ho gy.. aj me ap ky sath qeemy waly chawal bnany ki recipy share krny ja rhi hu to chalein shoro krty ha... hmy jo chezein chye.

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INGREDIENTS:-

Oil (half cup)
Payaz (3 medium)
Tez pata
Dar cheni
Kali mirch
Moti elachi (2 adad)
Curry leaves (1 tsp)
Lehsan adrak paste (2 tbsp)
Mutton qeema (adha killo)
Tamater (3 large)
Hari mirchein (3 adad)
Haldi (1/4 tsp)
Namak (3 tbsp)
Lal mirch powder (1 tbsp)
Zeera (1 tbsp)
Dhaniya powder (1 tbsp)
Kali mirch (1 tsp)
Dhai (half cup)
Water (4 glass)
Chawal soaked (2.5 glass)

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HOW TO MAKE:-

Sb se phely payaz me sabut garam masala shamil kr ky fry kr lein gy then lehsan adrak paste shamil kr ky qeema shamil krein gy or achi tarah se cook kr lein gy thora sa pani shamil krein gy..
Jb qeema gal jaye ga then tamater , hari mirchein or spices add krein gy or bhoon ly gy .. then phr dhai add krein gy . Or oil uper any tak bhonein gy..
Phr pani shamil krein gy or boil any py rice shamil krein gy or dum py lgye gy...
Mazydar sy qeemy waly chawal ready ha...

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