How to make french toast Brazilian style (fried french toast recipe 🇧🇷 RABANADA) - Brazilian food

for French toast
5 slices of dried bread (original Rabanada uses baguette, we used normal bread)
1 cup milk
2 eggs
a pinch of Salt
1 tsp Vanilla extract
cooking oil

- Cinnamon Sugar
1 cup sugar
1 tsp ground cinnamon

- Frying time: 5 mins in 160'C(320'F)
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-----Simple Recipe----
Cut bread in half (5p)
Dry bread for a day
Prepare milk and mix egg, vanilla, and salt
Soak the bread in milk (5 sec)
And then coat Vanilla egg on the skin of milk bread
Half deep fry with cooking oil (160’C, 320’F)
Remove oil
Coat it with cinnamon sugar when bread is hot.