Cooking hacks to easy up kitchen routine

1 year ago
31

Certainly! Here are some cooking hacks to make your kitchen routine easier:

Mise en Place: Before you start cooking, prepare and measure all your ingredients. This saves time and ensures you have everything you need.

Sharpen Your Knives: A sharp knife makes chopping and slicing easier and safer. Invest in a good knife sharpener.

Use Cooking Spray: To prevent food from sticking to pans, use cooking spray or brush them with oil before cooking.

One-Pot Meals: Try cooking one-pot meals like stir-fries or pasta dishes to minimize cleanup.

Slow Cooker or Instant Pot: These appliances are great for easy and hands-off cooking. You can set them and forget them.

Freeze Leftovers: Cook in batches and freeze leftovers for quick and convenient meals on busy days.

Herb Ice Cubes: Freeze fresh herbs in ice cubes with a bit of water. Pop them into dishes for instant flavor.

Cutting Board Hack: Place a damp paper towel under your cutting board to prevent it from slipping.

Garlic Peeling Trick: Place a garlic bulb under the flat side of a knife and press down; the skin will come off easily.

Boiling Water Quickly: Use an electric kettle to boil water faster than on the stove.

Egg Freshness Test: To check if an egg is fresh, place it in a bowl of water. Fresh eggs sink; stale eggs float.

Microwave Citrus: Roll citrus fruits on the counter and microwave for 10 seconds to make juicing easier.

Ziplock Bag for Marinades: Marinate meat in a Ziplock bag for easy cleanup and better flavor absorption.

Cook Rice with a Towel: Place a clean kitchen towel under the lid of your rice pot to absorb excess moisture and prevent a soggy texture.

Reuse Glass Jars: Clean and reuse glass jars for storing spices, sauces, or homemade salad dressings.

Baking Soda for Cleaning: Baking soda can be used to clean stubborn stains on pots and pans.

Label and Date Frozen Foods: Label and date items in your freezer to avoid mystery meals and food waste.

Use Aluminum Foil Wisely: Line baking sheets and pans with aluminum foil for easy cleanup, but be mindful when using it in cooking due to health concerns.

Silicone Baking Mats: These mats are great for baking and can be reused, reducing the need for parchment paper.

Digital Kitchen Scale: Invest in a kitchen scale for precise measurements, especially for baking.

Remember, cooking is all about experimenting and finding what works best for you. These hacks can help simplify your kitchen routine, but feel free to adapt them to your preferences and cooking style.

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