Crepe restaurants Chicken shawarma crepe in the most successful way without eggs

Crepe restaurants Chicken shawarma crepe in the most successful way without eggs
Crepe dough ingredients
1 liter of milk or water
1 teaspoon salt
1 teaspoon sugar
2 tablespoons of oil
3 and a half cups of flour
For stuffing
Chicken breast fillet
1 tablespoon garlic
1 tablespoon yogurt
1 tablespoon lemon zest
1 tablespoon lemon juice
Half a teaspoon of salt
Half a teaspoon of black pepper
Half a teaspoon of paprika
1 teaspoon onion powder

For stuffing
Boneless tomatoes
French fries
mayonnaise
ketchup
Mozzarella cheese

Notes
Halve the crepe mixture
Let it rest for at least 15 minutes
Cook the crepe over medium heat
Leave it to cool completely before putting it together
Stuff it with your favorite filling, then grill it in a bowl of jambi