Chicken Handi Staff Curry being cooked at East Takeaway | Misty Ricardo's Curry Kitchen

*** The latest cookbook by Richard Sayce, Curry Compendium is now available to order (more info at https://www.mistyricardo.com) ***

East Takeaway, Ashton-Under-Lyne, October 2021

Often in Indian takeaways and restaurants a 'staff' curry is one of the menu offerings. It's a real treat and very different from the usual BIR curries using bone-in chicken and cooked for longer.

Sorry for the poor sound quality.

Thanks to all at East Takeaway for giving me access to the kitchen and showing me around.
137 Old St, Ashton, OL6 7SA
Tel: 0161 343 3657
https://www.easttakeaway.co.uk/

East also supply chilled meals direct from the kitchen, available locally and nationally via courier. For more information please visit https://www.eastathome.com/
For more information on British Indian Restaurant cooking, including my books and videos, please visit https://www.mistyricardo.com.

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