Malai Seekh Kabab ||Best||Recipe

malai seekh kabab is a recipe that involves grinding all the ingredients in a mixer grinder, adding bread crumbs to make a semi solid consistency, oiling the skewers, putting the mixture on the skewers and baking the seekh kebabs in an oven until they are cooked. Alternatively, the mixture can be shaped like kebabs with hands and cooked on a light flame in a pan using butter or oil. The ingredients include chicken mince, cream, dried fenugreek leaves, salt, chaat masala, black pepper, ginger-garlic paste, onion and bread crumbs.