Authentic CHICKEN MADRAS Recipe | Spicy British Indian Restaurant Style | Latifs Inspired

Welcome to Latifs Inspired, where I dive into the heart of British Indian cuisine with my mouthwatering Chicken Madras recipe! 🔥🇬🇧🇮🇳

🍛 Get ready to tantalise your taste buds with the perfect blend of flavours and spices! In this video, I'll guide you step by step through the process of creating an exquisite Chicken Madras, just like the one you savour at your favourite local Indian restaurant.

📝 Here's what you'll need:

2 TBSP of rich Ghee for that authentic touch
A heaped teaspoon of Garlic & Ginger Paste for aromatic depth - https://youtu.be/Dzw1Ssamofs
1/2 TSP of Turmeric to infuse vibrant color
1 TSP of Coriander Powder for a fragrant twist
Enhance the aroma with 1 TSP of Curry Powder
Embrace the warmth of 1/4 TSP of Garam Masala Powder
Elevate the taste with 1 TSP of Cumin Powder
Add a kick of spice with 2 TSP of Chilli Powder (adjust to your heat preference)
Experience the burst of flavour with my Special Tomato Puree (trust me, it's a game-changer!) - https://youtu.be/6kkhrPMXd0w
8-12 succulent pieces of precooked Chicken for that tender bite - https://youtu.be/NdKIh17eLkw
Dive into the rich texture with 750ml of luscious Base Gravy - https://youtu.be/BsSyhP-OYbM
A zesty Lemon Wedge to balance the flavours and add a hint of freshness
👨‍🍳 Our resident chef at Latifs Inspired will walk you through each meticulous step, ensuring your Chicken Madras turns out absolutely delectable. Whether you're a seasoned chef or a cooking enthusiast, this recipe is designed to be user-friendly and rewarding.

📌 Timestamps:
00:00 Introduction
01:10 Ingredients Unveiled
01:29 Heat Up Pan
01:37 2 TBSP Ghee
01:51 1 TSP (Heaped) Garlic & Ginger Paste
02:06 2 Pinches of Salt
02:35 1/2 TSP Turmeric
02:41 1 TSP Curry Powder
02:46 1 TSP Coriander Powder
02:52 1/2 TSP Cumin Powder
02:55 1/4 TSP Garam Masala Powder

03:03 2 TSP Chilli Powder
03:25 1 TBSP My Special Tomato Puree
03:48 8-12 Pieces Of The Precooked Chicken
04:40 750ml Base Gravy
05:15 1 Lemon Wedge
05:40 High Heat & Simmer For A Few Minutes
06:02 TOP TIP - How To Remove Oil
06:32 Plating Up
07:34 Outro - Like, Comment & Subscribe

🎉 Impress your friends and family with your culinary prowess by recreating the magic of a British Indian restaurant right in your kitchen. The symphony of spices and the depth of flavours will transport you to the bustling streets of India.

🔔 Don't forget to hit that "Like" button if you found this recipe inspiring, and make sure to subscribe to Latifs Inspired for more tantalising recipes that bring the world of flavours to your table. Turn on the notification bell so you never miss a chance to embark on a new culinary adventure with me!

👇 Dive into the comments section and let me know how your Chicken Madras turned out. Did you add a personal twist? I'd love to hear all about it! Share your cooking journey with our amazing community.

#ChickenMadrasRecipe #BritishIndianCuisine #LatifsInspired

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