Crispy Eggy French Fries - Easy Homemade Pan-Fried Recipe for One

These easy crispy eggy French fries make the perfect quick and delicious solo snack or side. With just 3 ingredients, you can enjoy diner-style egg fries from the comfort of your own kitchen in minutes!
In this simple recipe, I'll show you how to make crispy eggy French fries in a pan with some oil and an egg for one serving. I'll also share my tips on getting them perfectly golden and crunchy every time.
All you need is French fries, an egg, and oil - no fancy ingredients required. I'll take you through every easy step from how long to pan fry the fries, to cooking the egg, and tossing it all together. These fries are crispy on the outside with a creamy egg coating on the inside.

Eggy French fries are:
Satisfyingly crunchy
Protein-packed
Customizable
Perfect for one
Easy 30-minute meal
Serve this diner-style snack as:
Solo side dish
Appetizer for movie nights
Easy dinner when you need a quick meal
Topped with ketchup, hot sauce or ranch
Let me know in the comments if you give these simple crispy eggy French fries a try!

Ready in 20 minutes
Serves 1
520 calories

Ingredients:

1 large potato
1 egg
Salt to taste
Crispy chicken seasoning
Oil for frying

Preparation:

Peel and slice the potato
Heat the oil
Fry potato on medium heat, until almost done - they should be golden brown
Crack the egg over the fries and quickly use a fork to scramble the egg
Finish frying until everything is cooked
Remove from heat
Add salt and seasoning

Tips:

To make them even tastier, you can grate cheese as well.

Bon Appétit!

You can find ingredients and kitchenware in my shop list here (including Romanian and Hungarian ingredients and Romanian and Hungarian food) : https://amzn.to/3AWb3TC

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