How-To Make A Melted Peanut Butter & CHOCOLATE BAR Drip Cake

8 years ago
60

You think this cake looks good on the outside?? Wait till you see what's INSIDE!
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Check out all the tools and Ingredients you'll need to make this cake here:
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This week I am going to show you how to make a yummy, delicious, scrumptious, mouth watering, peanut butter and chocolate drip cake using my favourite chocolate bars! YUM!
To start off you are going to need two batches of my chocolate cake recipe. I baked two 8" round chocolate cakes, leveled them off and divided them in half. For the filling I took one cup of my vanilla buttercream icing and mixed in 1/4 cup of all natural peanut butter. This is my new favourite thing... peanut butter buttercream on EVERYTHING!!!
Using my offset spatula I spread a thin layer of my peanut butter buttercream over each layer of cake topping it off with chopped up chocolate bars! For the chocolate bars I decided to go with Oh Henry, Reeses Buttercup, Twix, Score and Chocolate Turtles but you can use whatever chocolate bars you like!
I cut all my chocolate bars at different heights and set them aside. I used the left over chocolate to sprinkle over my peanut butter filling.
Once my cake was all stacked up nice and tall, I iced it using two batches of my chocolate buttercream Recipe. Smoothed it out using my offset spatula and a piece of paper towel making sure I had nice square edges. Of course all of my recipes can be found on my website links down below.
I made some milk chocolate ganache and poured it over the top of my cake allowing the excess chocolate to drip over the edges of the cake. I then stuck al my chocolate bars right on top while the chocolate was still warm. For my heavier chocolate bars I inserted a cake pop stick to help hold up the weight.
Slice and ENJOY!

Chocolate Ganache Recipe:
1 cup of Melted chocolate
1/4 to 1/2 cup of milk or cream
Melt chocolate, heat cream and combine till smooth.

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Useful links!

Chocolate Cake Recipe -
http://bit.ly/2bEnsjZ

Buttercream Icing/frosting recipe-
http://bit.ly/1TSV7Y9

Chocolate Icing/Frosting Recipe-
http://bit.ly/2bTDXGZ

Buttercream icing step by step video-
https://www.youtube.com/watch?v=D8diT...

How to cover a cake in fondant video-
https://www.youtube.com/watch?v=sTmUP...

How to smooth ice a perfect buttercream cake video-
https://www.youtube.com/watch?v=GKPk0...

Buttercream Icing Ingredients:
-1 cup butter (room temperature)
-1 tbs vanilla
-4 cups of icing sugar
-1/4 cup water

For detailed recipes go to http://www.theicingartist.com

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I love seeing pictures of your cakes and creations! Tag me on social media @theicingartist.laurie or email me at theicingartist@hotmail.com

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Darlene Meecham, Laurie de Vos, Stefanie Woosey, JK Denim (Koali Pops), Nancy Robertson, Alex Kate Jackson, Sandra Rocco

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