Asian Beef🥩 Ingredients:#Beef - 600g#Egg Yolk - 2 pcs#Cornstarch#

Asian Beef🥩

Ingredients:
▫️Beef - 600g
▫️Egg Yolk - 2 pcs
▫️Cornstarch - 1.5 tbsp
▫️Soy Sauce - 4 tbsp
▫️Salt
▫️Pepper
▫️Bell Pepper
▫️Onion
▫️Garlic - 1 clove
▫️Sesame seeds
▫️Parsley

Preparation:
1. Cut the beef into thin strips, against the grain, and place it in a bowl.
2. In a separate bowl, mix the egg yolks, cornstarch, soy sauce, salt, and pepper. This will be the marinade.
3. Pour the prepared marinade over the beef and let it marinate for 20-30 minutes to absorb the flavors.
4. Slice the bell pepper and onion into rings, finely chop the garlic and parsley.
5. Stir-fry the marinated beef over medium heat in a skillet or wok, adding the marinade for additional flavor.
6. Then add the sliced bell pepper, onion, and garlic. Cook until the vegetables become tender.
7. Serve the Asian beef with a sprinkle of sesame seeds and fresh parsley.

Enjoy your meal! 🍽️