Breakfast in 15 minutes 🤤

Breakfast in 15 minutes 🤤

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Ingredients:
Cottage cheese - 180 g
Egg - 1 pc.
Cheese - 70 g
Salt, pepper - to taste
Pita

Instructions

1. Put the pita bread in the pan, add all the ingredients (do not send the main egg to the pita bread first, otherwise the pita bread will soften and tear)

2. As soon as you roll the pita bread into a cake, only then turn on the stove. If you turn it on in advance, the pita bread will turn into a cracker and it will be difficult to assemble a cake from it.

3. Add 2 small pieces of butter and fry on both sides until golden brown. Bon appetit!

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