Cobbler RecipeπŸ₯žπŸ₯¨πŸ§‡πŸŽ‚πŸ«–πŸ‘πŸ‘πŸ‘πŸ‘

1 year ago
13

Cobbler Recipe

Ingredients:

- 4 cups of fresh fruit (berries, peaches, apples, etc.)
- 1 cup of flour
- 1 cup of sugar
- 1 cup of milk
- 1/2 cup of butter
- 1 teaspoon of baking powder
- A pinch of salt
- Vanilla ice cream (optional) for serving

Instructions:

1. Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit).
2. Prepare the fruit by cleaning and cutting it into small pieces. Spread the fruit evenly in a baking dish.
3. In a large bowl, mix together the flour, sugar, baking powder, and a pinch of salt.
4. Add the milk and melted butter to the bowl with the dry ingredients. Stir well until you have a smooth batter without any lumps.
5. Pour the batter over the fruit in the baking dish, spreading it evenly.
6. Place the dish in the preheated oven and bake for about 40-45 minutes or until the cobbler topping turns golden brown and the fruit is bubbling through.
7. Serve the cobbler hot, optionally with a scoop of vanilla ice cream. Enjoy!

This simple cobbler recipe will allow you to enjoy a warm, fragrant, and fruity dessert.

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