Starburst Rum Mojito, Share Something Juicy!

We took the classic Cuban highball and added Starbursts. Yes. Starbursts. Are you intrigued yet? Enjoy this Starburst Rum Mojito recipe. Ingredients: Starbursts 4 Mason Jars Bacardi White Rum 1.5 Tbsp Sugar Limes 0.5 oz. Cointreau San Pellegrino Separate a bag of Starbursts into their respective colors and add to mason jars. Fill 3 quarters of the way with your rum and let sit overnight. Add your 1.5 Tbsp to a pint glass along with 8 mint leaves, 2 lime slices, and muddle. Add another lime slice and fill with ice. Strain and fill the glass 3/4 the way with your infused rum. Add your Cointreau, top with San Pellegrino, and enjoy,