Mac and Cheese Pepperoni Pizza, One Pot Skillet Recipe

Who wants to go through the trouble of taking a bite of pizza then spooning a mouthful of mac and cheese. Isn’t there a simpler way?! Why yes there is, with our 1 pot mac and cheese pepperoni pizza!

2 C. Chicken Broth
2.5 C. Milk
0.5 tsp. Oregano
0.5 tsp. Garlic Powder
1.5 tsp Salt
1 Box Mac and Cheese
1.5 C. Cheese
1.5 C. Marinara
Pepperoni
Cast Iron Skillet

Start by pouring your chicken broth, milk, oregano, garlic powder, and salt into a cast iron skillet. Let simmer over a medium heat. Add your mac and cheese then stir and cook on a high heat for 10-12 minutes.

Add your cheese and stir thoroughly. Top with marinara sauce, cheese, and pepperoni. Bake for 10 minutes and enjoy!