Food Storage: Freeze Dried Red Cabbage

Freeze drying is a fantastic way to preserve red cabbage. Once it is reconstituted the flavor and texture are pretty close to the original. It has a shelf life of around 20 years in a sealed Mylar bag with an oxygen absorber.

We recently discovered the perfect Mylar bags for packaging freeze-dried foods. You can get the gusseted Mylar bags with a ziplock seal on Amazon at https://amzn.to/3olnezS. These are high quality 7 mil bags.

If you are interested in purchasing a freeze dryer or need supplies, use the link https://affiliates.harvestright.com/901.html. We make a small affiliate fee that helps to support our channel with every sale.

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