How to make delicious slow cooked lamb shank

In this easy recipe, flavourful, tender, fall-off-the-bone lamb shanks are cooked in the slow cooker with broth and aromatics until wonderfully tender. love serving them over buttery mashed cauliflower, and the leftovers are wonderful too! I adore lamb. I realize that not everyone likes this bold-tasting meat, but I find it so intensely flavourful! The shanks are especially fun to eat. They're like huge drumsticks - I feel like a cavewoman when I eat them. So I make this recipe quite often. It's truly easy, and I always try to make extra, so that I have yummy leftovers. This is one of those dishes that keep very well in the fridge and also reheats well.