FORGET CARBONARA: Give These OTHER Roman Pasta Recipes a Chance

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Everyone knows carbonara, but Rome has other AMAZING pasta dishes—even some that use the same basic ingredients of the famous classic. Today, Eva is sharing some Roman pasta recipes that few have heard of and more people should try.

The only question is, will these dishes satisfy a carbonara-lover like me? Watch to find out if any of these hidden gems are as good as, if not better, than their famous cousin.

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PASTA ALLA ZOZZONA RECIPE - https://www.pastagrammar.com/post/pasta-alla-zozzona-rome-s-dirty-delicious-pasta-recipe

FETTUCCINE ALLA PAPALINA RECIPE - https://www.pastagrammar.com/post/fettuccine-alla-papalina-roman-ham-pea-pasta-recipe

PASTA ALLA PECORARA RECIPE - https://www.pastagrammar.com/post/pasta-alla-pecorara-roman-ricotta-guanciale-pasta-recipe

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00:00 - The Ingredients for a Carbonara... Or Something Else??
00:44 - The OTHER (Less Famous) Roman Pasta Dishes
01:12 - Eva Makes Carbonara (Plus Some Extra Things)
04:34 - Tasting Pasta alla Zozzona
09:54 - Eva Makes A Roman Pasta with PEAS!
13:19 - Tasting Fettuccine alla Papalina
15:36 - Eva Makes an Egg-Free Carbonara Alternative
18:06 - Tasting Pasta alla Pecorara
20:43 - Pasta Grammarian in Action

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#carbonara #pasta #recipe