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![PUNJAB का WORLD FAMOUS - ATTA CHICKEN | KOTKAPURA | Indian Street Food Punjab](https://1a-1791.com/video/s8/1/R/v/L/Z/RvLZj.qR4e-small-PUNJAB-WORLD-FAMOUS-ATTA-CH.jpg)
PUNJAB का WORLD FAMOUS - ATTA CHICKEN | KOTKAPURA | Indian Street Food Punjab
PUNJAB का WORLD FAMOUS - ATTA CHICKEN | KOTKAPURA | Indian Street Food Punjab
Here's a recipe for Atta Chicken that you can try at home:
Ingredients:
1 kg chicken pieces (with bones)
1 cup atta (whole wheat flour)
1 cup yogurt
1 tbsp ginger paste
1 tbsp garlic paste
2 tsp red chili powder
2 tsp coriander powder
1 tsp turmeric powder
1 tsp cumin powder
1 tsp garam masala powder
2 tbsp lemon juice
Salt to taste
Oil for frying
Instructions:
In a large bowl, mix together the atta, yogurt, ginger paste, garlic paste, red chili powder, coriander powder, turmeric powder, cumin powder, garam masala powder, lemon juice, and salt. Stir until well combined.
Add the chicken pieces to the bowl and mix until they are fully coated with the marinade.
Cover the bowl and refrigerate for at least 2-3 hours, or overnight.
Preheat the oven to 200°C (400°F) or heat up a grill.
Grease a baking sheet with oil and place the chicken pieces on it. Bake in the oven or grill for 20-25 minutes, turning the chicken pieces over halfway through the cooking time.
Check to make sure the chicken is cooked through (no pink in the middle) and remove from the oven or grill.
Serve hot with rice, naan bread, or your favorite side dishes.
Enjoy your homemade Atta Chicken!
It sounds like you're referring to a video or article about Atta Chicken from the Kotkapura region of Punjab, India. Kotkapura is a city in the state of Punjab that is known for its delicious and unique food culture, including its take on Atta Chicken.
The dish is made by marinating chicken in a mixture of spices, yogurt, and atta (whole wheat flour), which helps to tenderize the meat and infuse it with flavor. The chicken is then roasted or grilled to create a crispy and golden crust.
Atta Chicken is a popular street food in Punjab and other parts of India, where it is often sold by vendors from mobile stalls. It is typically served as a main course dish, accompanied by rice, naan bread, or other side dishes.
If you're interested in trying Atta Chicken, you can look for recipes online or try to find restaurants or street food vendors in your local area that specialize in this dish. It's a delicious and unique dish that is sure to satisfy your taste buds!
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