Coffee Grown in Taiwan Documentary 台灣在地咖啡

Filmed over a 2 year period, this documentary looks at the Taiwanese grown coffee industry.

Visiting farmers throughout Taiwan and discovering the unique flavours from each region, this complex and challenging industry is revealed by farmers, local industry experts and international buyers.

With competition from imported coffee, difficult growing conditions from climate change, high local labour costs, can Taiwanese coffee ever compete on the international and local coffee market?