Sambal Matah Recipe

Sambal Matah Recipe Tutorial Video

Ingredients:
6 finely chopped shallots
3 finely chopped garlic cloves
2 finely chopped chillies
2 finely chopped lemon grass
2 finely chopped kafir lime leaf
quarter tsp salt
half tsp mushroom stock
half a lemon
2 tbs oil

Preparation Time: 10 minutes
Cooking Time: 4 minutes
Total Time: 15 minutes

Method:
1. Mix the chopped ingredients in a bowl, along with the salt & mushroom stock.
2. Heat the oil in a pan, until it's very hot.
3. Poor the oil over the mixture, so it becomes flash fried.
4. Squeeze the lemon over the top.

Storage:
Eat straight away.

Serving Suggestions:
Makes enough for 2 or 3 people. Can be served with a range of different dishes or on crackers.

Music:
Background music by Red Productions from pixabay.com

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Bahasa Indonesia...

Bahan-Bahan:
6 bawang merah cincang halus atau di iris.
3 siung bawang putih di cincang halus
2 buah cabai rawit di cincang halus
2 serai cincang halus
2 lembar daun jeruk purut dicincang atau di iris halus
seperempat sdt garam
setengah sdt kaldu jamur
setengah lemon
2 sdm minyak

Waktu Persiapan: 10 menit
Waktu Memasak: 4 menit
Total Waktu: 15 menit

Metode:
1. Campur bahan cincang dalam mangkuk, bersama garam & kaldu jamur.
2. Panaskan minyak dalam wajan, hingga sangat panas.
3. Tuangkan minyak di atas adonan, sehingga menjadi flash fried.
4. Peras lemon di atasnya.

Penyimpanan:
Makan langsung.

Saran Penyajian:
Porsi cukup untuk 2 atau 3 orang. Dapat disajikan dengan berbagai hidangan yang berbeda atau dengan kerupuk.

Enjoy !!!