Turkey Spaghetti

Oh this recipe is absolutely delicious. So cheesy... so yummy... just a bunch of warm comfort from the kitchen! I hope you enjoy watching this video with us, and will give it a try sometime!

Chicken Spaghetti for Mission
1 (5 lb.) pkg, chicken breast. 2 cans cream of chicken souop
(makes 5 c. cooked). 1 can cream of mushroom soup
1 c. chopped onion. 1 (4 oz.) jar pimento
1 1/2 c. chopped celery. 1/2 to 1 lb. Velveeta cheese
2/3 c. chopped bell pepper. salt and pepper to taste
1 (12 oz.) pkg. spaghetti
Cook and debone chicken, saving hte broth. Cook spaghetti n in the broth. Saute onion, celery, and bell pepper in one stick butter. Mix vegetables , soups, and cheese over low heat until like a gravy. Add meat and spaghetti. Use some broth to thin. Chill overnight. May be made an frozen ahead of time. Place in fridge 24 hours to thaw.

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