Episode 123: Food Safety Chat - Live! 040723

1 year ago
2

A friend recently told me, "If you are coasting, that means you are going downhill."

So true! You need to keep up with what is going on in food safety. This week Kara Mikkelson from ChemStation joins me for a discussion of food safety news. What's going on? Importantly, why should it matter to you?

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