PIZZA CHALLENGE #17 | Coffee Rubbed Beef Pizza (Weirdoughs)

https://youtu.be/QgMzJQ3usvU
►Pizza Dough Recipe

Todays challenger is "ZUHAIB" and the pizza challenge is a "Coffee Pizza"

Wake up and smell the pizza? What morning could be better than starting it with this coffee rubbed beef pizza. Well maybe if it was Saturday morning but that’s only if you work weekdays. And if you don’t work, every day is Saturday! Might be getting a little off track here but the fact of the matter is this pizza rocks.

Weekdays or weekends, in the AM or the PM a coffee rubbed beef pizza will give you a little kick starter you can't go wrong with. Sweet from the brown sugar but savory from the other herbs and spices in the odd but really tasty coffee rub. Will this replace the morning coffee, no definitely not, but it sure is a nice addition to the ritual.

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►Patreon (Papa Za kneads dough)

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https://weirdandwildpizza.com/cheesy-pizza-merch/
►Cheesy Pizza Merch
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Equipment
BAKING STEEL
CAST IRON PAN
PIZZA CUTTERS
PIZZA PEEL
ROLLING PIN

Ingredients
TOPPINGS
2 cups Coffee rubbed beef (instructions below*)
2 cups Mozzarella cheese
1 cup Tomato sauce
¼ cup Red pepper diced
¼ cup Onion diced

SOURDOUGH PIZZA DOUGH
2 cups Sourdough starter (active)
1 cup Bread flour
1 tsp Salt

Coffee Rubbed Beef*
1-2 lb Beef roast
1 tbsp Cooking oil
1 tbsp Coffee (fine ground)
1 tbsp Brown sugar
1 tsp Paprika
1 tsp Oregan (dried)
1 tsp Garlic powder
1 tsp Onion powder
1 tsp Salt
½ tsp Chili powder
½ tsp Black pepper

Instructions
SOURDOUGH PIZZA DOUGH (1 hour)
1). Make your dough by mixing the sourdough starter, salt and bread flour together (adding a bit of flour at a time until it takes shape)
2). Knead the dough for 30 seconds, flour lightly as needed or add a little water if it's too dry.
3). Place the dough in a lightly floured bowl and cover with a towel, set aside for 1 hour (the baking steel or stone needs to preheat for 1 hour as well, so preheat oven to 550°F after you finish making your pizza dough)

PIZZA
1). Preheat oven to 350°F.
2). Finely ground 1 tbsp of coffee.
3). In large bowl add ground coffee, brown sugar, paprika, oregano, garlic powder, onion powder, chili powder, salt and pepper. Mix well.
4). Rub roast with oil, then with coffee rub. Let sit for 30 minutes.
5). Preheat cast iron pan to medium-high heat and sear beef 1 minute each side.
6). Bake in cast iron pan (or parchment paper lined baking pan) at 350℉ 20-25 minutes per lb.
7). Remove from oven and let beef roast rest for 15 minutes on cutting board. Thinly slice 2 cups of beef for pizza and set aside.
8). Preheat oven to 550°F (with baking steel or pizza stone already inside the oven)
9). Dice onion and red pepper.
10). Grate mozzarella cheese.
11). Add tomato sauce to pizza, then mozzarella cheese, then coffee beef, red peppers and onions. Pat down.
12). Bake pizza in the oven at 550° F. for 8-10 minutes.
13). Remove pizza from oven with pizza peel and let cool for 5 minutes. Slice it up!

Nutrition
Calories: 300kcal | Carbohydrates: 29g | Protein: 23g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 54mg | Sodium: 1761mg | Potassium: 327mg | Fiber: 2g | Sugar: 3g | Vitamin A: 633IU | Vitamin C: 34mg | Calcium: 317mg | Iron: 2mg
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"Our pizza is weird and our dough is wild made with sourdough starter. What pizza do you want us to make next?"

https://weirdandwildpizza.com
►►WEIRD WILD PIZZA

WE ARE THE PIZZA WEIRDOUGHS
You are invited to join the weirdest pizza quest in the galaxy. We may make your dream pizza or by accident, we may make your nightmare pizza. Sorry not sorry, it's what we do. But we do it for you!

"Will you join the Pizza Weirdoughs!"
-Papa Za