Food, Cooking Tuna fish

How to cook tuna fish
Cooking tuna fish, Very nice food
There are many ways to cook tuna fish, but here is a recipe for a simple and delicious grilled tuna steak:

Ingredients:
- 2 tuna steaks (about 6 oz each)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Lemon wedges for serving

Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. In a small bowl, mix together the olive oil, garlic powder, paprika, salt, and pepper.
3. Brush the mixture on both sides of the tuna steaks.
4. Grill the tuna for about 2-3 minutes per side, or until the internal temperature reaches 125°F for medium-rare, or 140°F for medium.
5. Serve with lemon wedges on the side.

Enjoy your delicious and healthy grilled tuna steak!