Baked Walleye with Parmesan Crust
1 year ago
2
This Baked Walleye with Parmesan Crust recipe is a simple and delicious way to prepare this fish. Enjoy!
Ingredients:
4 walleye fillets, about 6 ounces each
1/4 cup unsalted butter, melted
1/2 cup Panko breadcrumbs
1/4 cup grated Parmesan cheese
1 teaspoon dried basil
1 teaspoon garlic powder
Salt and black pepper, to taste
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