How to Make Pizza At Home in Just 2 Mints...

Here is a step-by-step guide to making a delicious pizza:

Ingredients:

Pizza dough (either store-bought or homemade)
Pizza sauce (either store-bought or homemade)
Cheese (mozzarella is traditional, but you can also use other types of cheese)
Toppings of your choice (such as pepperoni, sausage, mushrooms, bell peppers, onions, etc.)
Olive oil
Cornmeal (optional)
Instructions:

Preheat your oven to 450°F (230°C).

If using store-bought dough, follow the instructions on the package to let it rise. If making homemade dough, prepare the dough according to your recipe.

Once the dough is ready, roll it out on a lightly floured surface. You can make it as thick or thin as you like. If you prefer a crispy crust, make it thinner.

Place the dough on a pizza pan or baking sheet that has been lightly coated with olive oil or sprinkled with cornmeal (optional).

Spread the pizza sauce over the dough, leaving about a 1/2-inch border around the edges. Use a spoon or ladle to spread it evenly.

Sprinkle the cheese over the sauce. Use as much or as little cheese as you like.

Add your desired toppings. Spread them evenly over the cheese.

Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

That's it! Making pizza at home is a fun and easy way to enjoy a delicious meal with family and friends.