Original Egg Bread: The 30-Year Mastery of Korean Street Food

Join us on a culinary adventure as we explore the fascinating world of Korean street food and meet a master of Original Egg Bread. This delicious and savory snack has been a staple of Korean street food for over 30 years, and we'll be meeting the master who has perfected the art of making it. For just 1000 won, you'll get to taste this mouthwatering egg bread that's made with a crispy crust and a fluffy, savory center. We'll take you through the entire process, from preparing the batter to baking it to perfection. You'll get to witness the incredible skills and precision of the master as he creates this delicious street food right in front of your eyes. Get ready to be amazed and hungry as we explore the 30-year mastery of Original Egg Bread in the Korean street food scene. So come with us on this food adventure and indulge in one of the most delicious snacks you'll ever taste!