Keto Schnitzel with Green Beans

1 year ago
11

The Alpine secret for Heralthy weight loss
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This is one true schnitzel. If you don’t know what schnitzel is, it is a thinly slice of meat that is breaded and fried. Schnitzel originated in Europe, more specifically German. You achieve this very thin slice of meat by pounding it with a meat tenderizer. It is then served with a mayonnaise base, and lemon slices.
I have paired all of this with some fresh green beans and capers. The breading is outstanding on this, all the while still being keto friendly of course!

THE PREPARATION
Seasoned Chicken:

1 large egg
3/4 cup parmesan cheese, shredded
1/4 cup almond flour
Salt and pepper to taste
2 teaspoon dried thyme
1 teaspoon onion powder
1 teaspoon garlic powder
2 ounce butter
24 ounce boneless, skinless chicken breast, thinly sliced + pounded
For Serving:

1 tablespoon dijon mustard
3/4 cup mayonnaise
14 ounce green beans
1 medium lemon
1 tablespoon capers
The Alpine secret for Heralthy weight loss
➥➥CLICK HERE for more https://bit.ly/3IHxrE5

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