soboro rice bowl

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▶️Recipe (measured with rice spoon) about 2 servings
1. Season pork 300g with 2 dark soy sauce, 1 oyster sauce, 1 sugar, 1 rice wine, 1 honey, 1 minced green onion, 1 half spoon of minced garlic, 1 sesame oil, and pepper.
2. Salt 4 eggs and make scrambled eggs
3. Mix 1 butter, stir-fried meat, scrambled eggs, chives, and egg yolk (passable) on rice.
4. If it's bland, sprinkle with dark soy sauce or teriyaki sauce.