Stir-fried Tomato Eggs

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## Recipe (measuring rice spoon)
1. Mince 1 tomato and slice 2
2. Stir 4-5 eggs
3. Make scrambled eggs
4. Stir-fry the chopped tomatoes, then add the sliced ​​tomatoes and stir-fry again.
5. 0.5~1 sugar, 1 oyster sauce, a little bit of chicken stock
6. Stir-fry with scrambled
6. Add water if you need moisture
8. Chives or chives at the end
9. If it is not enough, add salt or chicken stock.