KETO CHOCOLATE CAKE!!!

HERE IS A RECIPE FOR KETO CHOCOLATE CAKE!!!

Ingredients:

1 1/2 cups almond flour- https://amzn.to/3HD1pHP

1/2 cup cocoa powder- https://amzn.to/3DKFvRB

1/2 cup erythritol- https://amzn.to/3DGHqGJ

2 teaspoons baking powder- https://amzn.to/3JBUn8K

1/2 teaspoon baking soda- https://amzn.to/3JDkOuN

1/4 teaspoon salt

4 large eggs

1/2 cup unsalted butter, melted

1/2 cup heavy cream

1 teaspoon vanilla extract-https://amzn.to/3Y6G5Bj

Instructions:

Preheat your oven to 350°F (175°C). Grease an 8 inch (20 cm) cake pan and set aside.

In a large mixing bowl, whisk together the almond flour, cocoa powder, erythritol, baking powder, baking soda, and salt until well combined.

In a separate bowl, beat the eggs, melted butter, heavy cream, and vanilla extract until smooth.

Add the wet ingredients to the dry ingredients and mix until well combined.

Pour the batter into the prepared cake pan and smooth the top with a spatula.

Bake the cake for 25-30 minutes or until a toothpick inserted into the center of the cake comes out clean.

Allow the cake to cool in the pan for 5 minutes before transferring to a wire rack to cool completely.

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Enjoy your moist keto chocolate cake!