How to make lentils actually taste good [lentil pumpkin soup recipe]

This lentil pumpkin soup is DELICIOUS and SO EASY to make! It’s inspired by Indian cooking, although I’ll be honest: I’m not too familiar with that many Indian dishes. I will say it comes together pretty quickly—it took me maybe 45 minutes from start to finish (and keep in mind, I still have yet to find my rhythm in the kitchen). I like to eat this for lunch on busy weekdays, but I think it’d make a nice dinner, too, if you throw in some already-cooked chicken (maybe even a Costco rotisserie bird to keep things nice and simple!). I also want to mention: the recipe says to use red lentils, but I’m sure it’ll come out perfectly fine with any other colored lentils you’ve got. Then again, I haven’t don’t that yet, so if you do, tell me what you think!

Subscribe? https://www.youtube.com/@noellecantcook

Here’s the recipe I referenced: https://dietitiandebbie.com/one-pot-red-lentil-pumpkin-soup

Thanks so much for watching :)

Also, let's be social media friends!
Facebook: https://www.facebook.com/noellecantcookonyt
Instagram: https://www.instagram.com/noelle_cant_cook/
Twitter: https://twitter.com/noellecookss
TikTok: https://www.tiktok.com/@noelle_cant_cook?_t=8XQ33knO3UE&_r=1

Music from Uppbeat (free for Creators!):
https://uppbeat.io/t/noise-cake/starlight

#soup #lentils #Indianfood