Buttermilk Scones

Buttermilk Scones
3 cups Whole Wheat Pastry flour
1/3 cup Organic Sugar
2 -1/2 tsp Baking powder
1/2 tsp Baking soda
3/4 tsp Salt
6 ounces cold Earth Balance Vegan Buttery Sticks, cut into small pieces (can use unsalted butter too)
1 cup (approximately) buttermilk (I used reduced fat)

(2 ounces) Earth Balance Vegan buttery Sticks or unsalted butter, melted, for brushing
Sugar for dusting

Optional: ground cinnamon, nuts, dried fruit

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