Fish Tacos

Yummy Fish Tacos made at Home so easy and delicious, great with a side of Mexican Rice and Refried Beans.
Ingredients:
4 Fish Fillets (Tilapia),
1 green Bell Pepper, sliced,
1 med white Onion, sliced,
2 tbsp Adobo Seasoning,
2 tbsp EVO Oil,
1 cup sliced Cabbage,
1-1/4 cups Pico de Gallo,
3/4 cup Spicy Cream Sauce,
10 - 6" Yellow Corn Tortillas,

Spicy Cream Sauce Ingredients:
6 oz Sour Cream,
2 oz Mayo,
1/4 tsp Paprika,
1/4 tsp Pepper,
1/4 tsp Cumin,
3 tsp Hot Sauce (or more),
Juice of 1/2 Lime,
Pinch of Salt (to taste)