4 DELICIOUS FISH RECIPES!! FISH DON'T JUST BE FRIED...

RECIPE 1
YELLOW TILAPIA FISH
Ingredients :
2 tilapia fish
3 tbsp tamarind solution
1/2 tbsp salt
ground spices:
7 cloves of onion
5 cloves of garlic
5 grains of hazelnut
7 bird's eye chilies
1 segment of turmeric
100 ml of water
30 gr tamarind dissolve in 100 ml of water
2 tbsp sugar
1 tbsp salt
sufficient flavoring
1 lemongrass
3 pieces of galangal
3 bay leaves

RECIPE 2
Mackerel Fish Pesmol
Ingredients:
500 gr of mackerel
½ tsp salt + tamarind water for marination
2 bay leaves
2 sticks of lemongrass
2 tsp sugar
½ tsp salt
½ tsp broth powder
1 carrot
1 cucumber
10 bird's eye chilies
150 ml of water
Ground spices:
10 shallots
5 cloves of garlic
6 hazelnuts
1 small tomato
1 segment of ginger
1 segment of turmeric
5 curly red chilies

RECIPE 3
SPICY TILAPIA FISH WITHOUT COCONUT MILK
Ingredients:
½ kg / 2 tilapia fish
½ tsp salt
½ tsp coriander
1 tsp turmeric
1 tbsp flour
2 pieces of curly red chilies
4 large green chilies
500 ml of water
3 tbsp chili sauce
1 ½ tsp sugar
⅓ tsp salt
½ tsp broth powder
Ground spices:
3 shallots
2 cloves of garlic
2 candlenuts
1 segment of turmeric
2 pieces of curly red chilies
½ tsp ground pepper
enough water
RECIPE 4
PEPES FISH
Ingredients:
1 kg of tilapia
1 lime
10 shallots
5 cloves of garlic
1 segment of turmeric
1 segment of ginger
1 galangal segment
7 curly red chilies
4 candlenuts
right amount of oil
1 tsp sugar
1 tsp salt
1/2 tsp flavoring
bay leaf to taste
lemongrass to taste
basil leaves to taste