Shrimp Alfredo | Tasty & Easy Pasta Recipe TUTORIAL

Easy step by step tutorial on How to make Shrimp Alfredo | Tasty & Easy Pasta Recipe tutorial

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INGREDIENTS :

180 grams shrimp ( 6.34 oz )
170 grams linguine pasta ( 5.99 oz )
80 grams cream cheese ( 2.82 oz )
100 ml milk ( 3.38 fl oz )
100 ml double cream ( 3.38 fl oz )
3 minced garlic cloves
1 tablespoon butter ( 14.2 grams )
1/2 teaspoon salt ( 1.15 grams )
1/4 teaspoon ground black pepper ( 0.58 grams )
1/4 teaspoon oregano ( 0.25 grams )
10 grams chopped parsley ( 0.35 oz )

INSTRUCTIONS :

.in a pot boil 170 grams linguine with 1/4 teaspoon salt until soft
.in a large pan / wok on medium heat add 1 tablespoons butter
.once melted add 180 grams shrimp, cook for 1 to 2 minutes & remove
.in same pan / wok add 3 minced garlic cloves, cook for 1 to 2 minutes
.add 100 ml milk, 100 ml double cream
.add 80 grams cream cheese, 1/4 teaspoon oregano
.add 1/4 teaspoon ground black pepper, 1/4 teaspoon salt
.mix well & cook on low heat for 10 to 15 minutes
.once linguine is soft, drain & add to pan / wok
.add shrimp & mix well
.add 10 grams chopped parsley & mix well