How to make best haleem | haleem recipe | asmr

Ingredients
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Gandum (Wheat) 1 Cup
Chana daal(Split Bengal Gram)1/2 Cup
Mash daal(White lentil )1/2 Cup
Masoor daal(Red lentil)1/2 Cup
Moong daal(yellow lentil)1/2 Cup
Rice 1/4 Cup
Water as required
Turmeric powder 1 tsp
Water 3 litters
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Haleem masala :
Fennel Seeds (Saunf)1 tsp
Black pepper 1 tsp
Black cardamom 3
Nutmeg (jaiphal)1 piece
Mace(javitri)1 piece
Star anise 2
Cloves 5-6
Cinnamon sticks 2-3
Dry ginger 1 piece
Coriander seeds 1 tbsp
Green cardamom 4-5
Bay leaf 1
Cumin seeds 1 tbsp
Red Chilli powder 1 tbsp
Turmeric powder 1 tsp
paprika powder 1 tbsp
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Oil 1 Cup
Onion Slices 1 Cup
garlic & ginger paste 2 tbsp
Green Chilli pasta 1 tbsp
Tomato Paste 1 Cup
Beef boneless 1 kg
Yogurt 1 Cup
Water 1 litter
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Tadka
oil 1 Cup
Onion Slices 1
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For Garnish :
Fried Onion
Green Chilli chopped
fresh coriander chopped
Red Chilli flakes
Chaat masala
Lemon Slices
Ginger

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